1. After rinsing all the ingredients, set aside.
2. Set aside goji berry, put all ingredients into water (1.5 – 2 liters), and set high heat till boiling. Then turn to low heat and cook for 2.5 hours.
3. Seasoning with salt according to your preference, and let it boil for minutes before serving.
4. Goji Berry to be added 10 mins before serve.
1. Suitable for all.
2. Pregnant lady requires consulting a doctor before consuming to avoid affecting the baby and her own health.
3. Not encourage women to consume during the menstrual period.
4. Not suitable to consume during common cold or fever.
5. After consumed, if you feel discomfort or have some adverse reactions. Please consult the doctor.
1. Optional to add on meat or soup bone to enhance better soup taste.